Obtain a complete understanding of hoof health and become proficient at hoof trimming in this comprehensive, five-day technical course. You will receive individualized training in the classroom, at the lab and on the farm, covering all aspects of hoof health assessment, functional hoof trimming, corrective hoof trimming procedures and so much more. Exclusive to this program are our post-course opportunities. You may work in the field with one of our instructors and return anytime at no extra cost to you.

Serving the international hoof health industry, we have over 4,000 graduates from nearly 5 continents. These graduates include veterinarians, dairy consultants, college students, herd managers, dairy owners, and hoof trimmers. Join our network of graduates and start making a positive impact in the dairy industry.


  • July 24 – 27, 2017 SPANISH COURSE
  • August 14 – 18, 2017
  • November 6 - 10, 2017

* Courses held in Baraboo, WISCONSIN U.S.A. unless otherwise noted.

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